Restaurant Manager | Fine Dining
Location: San Francisco, CA
Compensation: $75,000 – $85,000 annually + bonus eligibility
Overview
We are seeking an experienced and charismatic Restaurant Manager to join the leadership team of a distinguished fine dining restaurant in San Francisco. This role is central to delivering exceptional hospitality, overseeing front-of-house operations, and ensuring seamless service in a high-volume, luxury environment.
The ideal candidate is a hands-on leader with a passion for guest experience, strong organizational skills, and the ability to inspire and train FOH staff to consistently deliver excellence.
Key Responsibilities
Ideal Experience
Benefits & Perks: Health Insurance, Paid Time Off, Commuter Benefits, Dining Discounts, Wellness Program
#AA
Equal Opportunity Statement
We are an equal opportunity employer. All qualified applicants will be considered based on their ability and job-related qualifications, without discrimination on the basis of race, creed, color, religion, sex, national origin, marital status, sexual orientation, age, disability, or any other classification protected by applicable law.